Cabinet Stack

This Cabinet Stack concept is fresh, full of flavour and a visually appealing addition to your cabinet food range. Easily reheat and serve.

Black-Bean-Tacos-1
Black Bean Tacos

Adapt this cabinet stack concept throughout the year – sub out any vegetables for in season alternatives. 

Black Bean Tacos

Our 130g Corn Patty is packed with flavour – so the hard work is done for you. Simply grill and stack your choice of veg – add some sauce and serve. 

Ingredients:

   

This Cabinet stack concept is easy to execute, and very adaptable. Make it vegan by removing the halloumi & using egg-free aioli. Or add a side of bacon for meat-eaters.

 

We have other tasty bases available that would also be suitable for this stack concept – try our 80g Kumara Rosti, our 80g Falafel Patty, or our 130g Black Bean Patty.

 

WHERE TO BUY

Kumara Rosti Eggs Benedict

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Try this Kumara Rosti Eggs Benedict menu idea as a gluten-free twist on your regular eggs benedict. It's tasty, wholesome, fresh and you can easily switch out or remove the bacon to make it a vegetarian menu option.INGREDIENTS: Wild Chef 80g Kumara Rosti Spinach Bacon...
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Fun Mini Sliders Anyone?

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Fun Mini Sliders Anyone?Create these Easy Vegetarian Vegan Mini Sliders using Mini Burger Buns. Our Mini Patty Range works perfectly to help you create delicious flavour profiles. These Vegetarian Vegan sliders are perfect for functions and kids menus.Wild Chef Mini...
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Vegan Buddha Bowl

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Looking for a Vegan and Gluten-Free menu item? Try this fresh Vegan falafel salad bowl using Wild Chef Mini Falafel Patties and seasonal produce. This dish is the perfect summer menu item as it is a tasty, fresh and healthy dish.  INGREDIENTS: Wild Chef Mini Falafels...
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Falafel Wraps

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  These Falafel Wraps are an incredibly simple recipe with few ingredients allowing our Falafel to really stand out. It's affordable, quick to prepare and perfect for a cabinet food option. Swap out ingredients for what's in season or what you have on hand on the...
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Try this Tasty Vegetarian Burger

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We consider this Veggie burger a great option for your menu as the versatile flavour profile of our Black Bean Patties (130g) give a smokey, hearty and wholesome feeling your customers will love.This is a close-up texture of our 130g Black Bean Patties. You can see...
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Black Bean Tacos

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These Wild Chef Black Bean Tacos are quick, tasty and will have your customers coming back for more!This is what our 130g Black Bean Patty looks like in its normal form (before crumbling or slicing). It can be served as a patty - or crumbled or sliced... choose...
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Parmesan Hash Cake Avo Smash

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PARMESAN HASH CAKE If you like cheesy potato - you will just love our Parmesan Hash Cakes which are the perfect comfort food to incorporate into your menu. Create this easy Gluten-Free Parmesan Hash Cake Avocado Smash. Reduce your prep time by using this tasty Wild...
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Double Rosti and Salmon Stack

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Here's an elevated breakfast concept for your menu your customers will LOVE using our 60g Potato & Herb Rosti.  This trio of smoked salmon, cream cheese (or cream fraiche) on our delicious Rosti is the perfect GF, DF twist on an eggs Benedict. Made with NZ Agria...
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Corn Patty Vegetarian Stack

by | | Gluten Free, Recipes, Vegetarian | 0 Comments

CORN PATTY VEGETARIAN STACK Using Wild Chef Corn Patties for a delicious vegetarian + GF option. This concept is perfect to have on your menu or in your cabinet food selection - even meat eaters will be reaching for this delicious stack with its beautiful array...
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Easy Vegan Canape Using Mini Corn Patties

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Looking for an easy Vegan canape, that is also Gluten-free? Using only 3 ingredients you create this easy vegan canape using Wild Chef Mini Corn Patties. These are the perfect canapes for big functions as they cater for many dietary requirements.Ingredients Mini Corn...
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