Cabinet Stack

This Cabinet Stack concept is fresh, full of flavour and a visually appealing addition to your cabinet food range. Easily reheat and serve.

Black-Bean-Tacos-1
Black Bean Tacos

Adapt this cabinet stack concept throughout the year – sub out any vegetables for in season alternatives. 

Black Bean Tacos

Our 130g Corn Patty is packed with flavour – so the hard work is done for you. Simply grill and stack your choice of veg – add some sauce and serve. 

Ingredients:

   

This Cabinet stack concept is easy to execute, and very adaptable. Make it vegan by removing the halloumi & using egg-free aioli. Or add a side of bacon for meat-eaters.

 

We have other tasty bases available that would also be suitable for this stack concept – try our 80g Kumara Rosti, our 80g Falafel Patty, or our 130g Black Bean Patty.

 

WHERE TO BUY

Kumara Rosti Vegetarian Stack

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Looking for an easy Gluten-free and Vegetarian Menu Idea? Create this easy Gluten-Free Kumara Rosti Vegetarian Stack. This is a super easy idea for brunch, lunch and dinner menus. Use local seasonal produce to wow your customers, including meat-eaters. INGREDIENTS...
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Kumara Rosti Eggs Benedict

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Try this Kumara Rosti Eggs Benedict menu idea as a gluten-free twist on your regular eggs benedict. It's tasty, wholesome, fresh and you can easily switch out or remove the bacon to make it a vegetarian menu option.INGREDIENTS: Wild Chef 80g Kumara Rosti Spinach Bacon...
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New 2023 Classic Corn Brunch Stack

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Corn Fritters are the most common and popular menu item on Cafe menus as they are seen as an easy go-to for a lot of customers. This brunch stack recipe has those popular ingredients customers will love! They hero the simplicity of our NEW Classic Corn Patties to...
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Nourish Bowl

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This nourish bowl concept is a colourful, healthy and fresh addition to your menu. Keep your plant-based customers and gluten free customers happy with this option. It also happens to be Vegan-friendly! These might be Mini Corn Patties - but rest assured they're very...
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Easy Vegan Canape Using Mini Corn Patties

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Looking for an easy Vegan canape, that is also Gluten-free? Using only 3 ingredients you create this easy vegan canape using Wild Chef Mini Corn Patties. These are the perfect canapes for big functions as they cater for many dietary requirements.Ingredients Mini Corn...
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Parmesan Hash Cake Avo Smash

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PARMESAN HASH CAKE If you like cheesy potato - you will just love our Parmesan Hash Cakes which are the perfect comfort food to incorporate into your menu. Create this easy Gluten-Free Parmesan Hash Cake Avocado Smash. Reduce your prep time by using this tasty Wild...
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Herby Gluten Free Eggs Benedict

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Try out this super simple Herby Gluten Free Eggs Benedict. This is an easy twist on the most popular brunch item. Switch out an English muffin for a Potato & Herb Rosti and you have instantly created a gluten-free dish that everyone will enjoy! INGREDIENTS: Wild...
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Black Bean Tacos

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These Wild Chef Black Bean Tacos are quick, tasty and will have your customers coming back for more!This is what our 130g Black Bean Patty looks like in its normal form (before crumbling or slicing). It can be served as a patty - or crumbled or sliced... choose...
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Vegan Buddha Bowl

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Looking for a Vegan and Gluten-Free menu item? Try this fresh Vegan falafel salad bowl using Wild Chef Mini Falafel Patties and seasonal produce. This dish is the perfect summer menu item as it is a tasty, fresh and healthy dish.  INGREDIENTS: Wild Chef Mini Falafels...
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Try this Tasty Vegetarian Burger

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We consider this Veggie burger a great option for your menu as the versatile flavour profile of our Black Bean Patties (130g) give a smokey, hearty and wholesome feeling your customers will love.This is a close-up texture of our 130g Black Bean Patties. You can see...
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