Avo & Salsa Hash Bites

by | Oct 7, 2025 | Recipes

Avo & Salsa Hash Brown Bites
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Avo & Salsa Hash Brown Bites

Prep time

5

minutes

Crispy Mini Hash Browns topped with smashed avocado and a vibrant fresh salsa – this is a festive summer treat!

Ingredients

  • Wild Chef Mini Hash Browns 25g – GF/DF/V

  • Avocado, roughly chopped or mashed

  • Red onion, finely diced

  • Tomato, finely diced

  • Fresh corn kernels

  • Parsley, to garnish (optional)

Directions

  • Cook Wild Chef Mini Falafel Patties to your chosen method available on the back of the bag. For quick service, deep fry in small batches at 180°C for 3 minutes. 
  • Once cooked, set aside to drain for a few minutes.
  • Layer avocado, red onion, tomato and corn on top of the Mini Hash Browns.
  • Best served hot! You can add fresh parsley to garnish (optional).