Corn Fritter Christmas Canapés
Prep time
7
minutesImpress your guests with these Christmas inspired Corn Fritter canapés, they’re easy to assemble with only four ingredients and tick all the dietary boxes using Wild Chef Classic Corn Fritters 40g. (GF/DF/V).
Ingredients
Sundried tomatoes
Cucumber, finely grated into ribbons
Aioli of your choice
Skewers
Directions
- Pre-heat deep fryer to 180°C and oven to 200°C.
- Remove Wild Chef Classic Corn Fritters from the freezer and deep fry in small batches for 3 minutes. Set aside to drain.
- To assemble, firstly place a generous dollop of aioli on the bottom of the Wild Chef Classic Corn Fritter, followed by one sundried tomato.
- For the cucumber Christmas tree, simply fold your cucumber ribbon into layers and slide skewer through. Add onto the top of your assembled Classic Corn Fritter and carefully pull spread cucumber out to create a tree effect!