Blog
Read our blogs below – sharing cost-effective ideas, helpful tips and tricks, industry insights, menu inspiration and updates on what’s happening at Wild Chef. The heart of Wild Chef is to help Chefs save time and money whilst inspiring fresh new ideas to try in the kitchen.
Potato Gratin – Creamy, Garlic and Wholesome
Potato Gratin, also known as Dauphinoise Potatoes, is a French classic made with layers upon layers of finely sliced potatoes, cream, butter and cheese with a hint of fresh thyme. Formally known as Au Gratin, for more casual dining it can also be called...
Presentation is key to creating a standout cabinet
Creating a standout cabinet is easy with Wild Chefs convenient, quick and easy products for your menu. Grab and go options for your cabinet just got a whole lot easier with Wild Chef.
Cabinet Stack
This Cabinet Stack concept is fresh, full of flavour and a visually appealing addition to your cabinet food range. Easily reheat and serve.Adapt this cabinet stack concept throughout the year - sub out any vegetables for in season alternatives. Our 130g Corn Patty is...
Maximise the Catering BOOM
Never turn down a catering opportunity again with the help of Wild Chef. Whatever type of event you are catering – whether it’s a walk and fork, sit-down meal, grazing style, or grab & go – Wild Chef has you covered.
6 Ways to Reduce Waste & Prep Time
It’s always a good time to find ways to save costs without compromising on quality where possible. The importance of minimising wastage and prep time has been even more heightened for many businesses in recent times. So, we are here to help – with 6...
Function Food Solutions
Function food solutionsLooking for Function Food Solutions? Function season is a great time of year to bring people together, thank them, celebrate and appreciate one another. Naturally, food is a big part of this... But trying to put together food that will taste...
OVEN READY PRODUCTS
Through conversations with Wild Chef customers, we have learnt the importance of oven ready products in the foodservice industry. This blog post highlights our oven-ready products which may be well suited to your kitchen. Corn Patties - 130g (100mm) |20 pieces/bag |...
Potato & Herb Rosti Variations
Wild Chef's Potato & Herb Rosti variations are suitable for any menu. Save on Prep Time, Minimise Food Wastage and provide Consistent Quality for your customers by adding one of these sizes to your menu. Potato & Herb Rosti 120g 20...
Vegan & Vegetarian Burger Inspiration
We are seeing an increase in Vegan & Vegetarian offerings on menus. To help 'refresh' your current options check out this Vegan & Vegetarian burger inspiration using our tasty Wild Chef bases. Tropical Vegetarian Burger: 130g Feta & Quinoa Veggie Patty...
Bases for your Winter Creations
Bases for your Winter Creations! Use Wild Chef to work smarter not harder... Potato & Herb Rosti 80g - 40 pce/bagHow Wild Chef can help you this winter: Save on Prep time – delegate the grating/slicing to us! Rely on Consistent Quality Versatility – giving...
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