Classic Corn Fritters (100g)
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Classic Corn Fritters (100g)

Enjoy the convenience of Wild Chef’s traditional style Classic Corn Fritters 100g, made from sweet corn, NZ Agria potatoes, parsley, onion and garlic. These are a consistent, tasty and fresh cost-effective option for any meal of the day. Perfect for Cafes, Restaurants, or Takeaways - your choice!

 

  • 100g (100mm) x 2kg bag
Cooking Guidelines - Cook from frozen

All appliances vary. These are guidelines only. Cook thoroughly to >75°C in the centre.

Deep Fry (recommended cooking method)

Pre-heat oil to 180°C. Cook in small batches for 3 minutes.

Oven

Cook in preheated oven at 220°C for 13 minutes turning halfway.

Pan Fry

Pre-heat on a medium heat with a little oil. Cook for for 5-6 minutes turning regularly.

Air Fry

Pre-heat to 200°C. Cook for 9 minutes turning halfway.

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Classic Corn Fritter Stack

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