Falafel Sticks
Offer a deliciously unique snack or side with Wild Chef Falafel Sticks. These Falafel Sticks are oven-ready, making them a quick and easy versatile product to enjoy hot or cold.
Give your customers something different, perfect in wraps, served in a bowl, or used on a platter, the options for your menu using our Falafel Sticks are endless!
- 2kg bags
Like to try a stick but a different flavour? Take a look at some of the other members of the Stick Family - Polenta Chips (Rosemary & Chilli), Hash Sticks.
Cooking Guidelines - Cook from frozen
All appliances vary. These are guidelines only. Cook thoroughly to >75°C in the centre.
Deep Fry (recommended cooking method)
Pre-heat oil to 180°C. Cook in small batches for 3 minutes.
Oven
Cook in preheated oven at 220° for 9 minute turning halfway.
Pan Fry
Pre-heat on a medium heat with a little oil. Cook for 4-5 minutes, turning halfway.
Air Fry
Pre-heat to 200°C. Cook for 7 minutes, turning regularly.
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For more information on our Falafel Sticks, including ingredients and more serving ideas, click here.










