Hash Sticks
Our popular Hash Browns made into fun and rustic sticks! Wild Chef Hash Sticks are extremely versatile meal sides, bar snacks or kids menu options with a homely taste to impress.
- 70mm length (15mm) x 2kg bags
Love this? Check out other members of our growing Stick Family - Polenta Chips (Plain), Polenta Chips (Rosemary & Chilli)
and Falafel Sticks!
Cooking Guidelines - Cook from frozen
All appliances vary. These are guidelines only. Cook thoroughly to >75°C in the centre.
Deep Fry (recommended cooking method)
Pre-heat oil to 180°C. Cook in small batches for 3 minutes.
Oven
Cook in preheated oven at 220° for 12 minute turning halfway.
Pan Fry
Pre-heat on a medium heat with a little oil. Cook for 7 minutes, turning halfway.
Air Fry
Pre-heat to 200°C. Cook for 9 minutes, turning regularly.
