Parmesan Hash Sticks – NEW

Made with slices of premium Agria Potato, enhanced with loads of Parmesan cheese & chives. Extremely versatile for Sides, part of Main Meals, Kids menus, Function food, or Bar snacks!

  • Gluten-Free
  • Vegetarian
  • 70mm Length
  • 2kg bags

Cooking Guidelines (cook from Frozen):

Note: Cooking times serve as a guide only, as appliances may vary.

  • DEEP FRY: Place small batches at 180°C for about 3-4 minutes (recommended for best results).
  • PAN FRY: Reheat with a little oil for about 5 minutes on each side on moderate heat.

Serving Suggestions


Dipping Soldiers: Serve with soft-boiled eggs.

Sides: Perfect just in a bowl with a garlic Aioli or mayonnaise.

Fish & Hash Sticks: Serve with a fresh fish fillet and tartare sauce.

Breakfast Wrap: Line up the Hash Sticks in a wrap with scrambled egg and bacon, and roll.

Kids Menu: Display the Hash Sticks as a small Jenga alongside Fish Bites, sliced tomato & lettuce.

Breakfast Burger: Serve with a beef patty, fried egg, tomato, lettuce, and sauce.

Breakfast:  Serve on the side or under poached eggs, bacon & tomato